​Cox's Steakhouse Wine List

Red Wine

CHILE
♦
​Chirnguito Cove Merlot

Fresh flavours and aromas of ripe black fruits and berries characterise this easy-to-enjoy

Merlot, sourced from Chile's Central Valley.
It would accompany pasta and chicken dishes with aplomb.

Glass €5.60 - Bottle €20.50

CHILE
♦
Chirnguito Cove Cabernet Sauvignon

This fresh and easy Cabernet Sauvignon hails from Chile's Colchagua Valley, a reliable
area for earthy, robust Cabernet's. The wine is a deep ruby colour with a nose of dark
fruits. Typical Cabernet notes of graphite, black fruits and chocolate follow on the
palate. The tannin are sweet and not at all intrusive giving a medium bodied wine with a smooth finish.

Glass €5.60 - Bottle €20.50

AUSTRALIA
♦
Beelgara Shiraz

This Shiraz is generous and medium bodied, with a bouquet of dark plums, cracked
pepper, and cedary French oak. It has a rich, full palate with plenty of ripe sweet fruit
and soft tannin's, and well integrated oak. Served best with roast beef.

Glass €6.00 - Bottle €24.00

FRANCE
♦
Cote-du-Rhone Reserve des Armories

An all Mediterranean grape blend of Grenache, Carignan, Syrah and Cinsault. The
upfront character of the wine, with its fruit-filled nose and palate redolent of plums and
damsons, cries out for similar food matches like loin of lamb, rich meat stews, barbecued ribs - indeed anything vaguely meaty.

Bottle €25.00

ARGENTINA
♦
Altosur Malbec, Mendoza

The grapes are picked by hand before undergoing a rigorous selecKon process. Aromas
are primarily those of ripe fruit - cherries, blackberries, blueberries and fresh plums
combined with spicy and floral hints. In the mouth, the sweet and round tannins lend
elegance and balance. Ideal partner for any sort of rich meat dish.

Bottle €27.00

White Wine

CHILE
♦
​ Chirnguito Cove Sauvignon Blanc

This charming Sauvignon has a typically aromatic nose with hints of lemon, tangerine and orange
blossom. On the palate, there's the characterisKc mown grass hints with a touch of strawberry
and citrus. It's dry and light with sprightly acidity and a certain floral character offering an
attractive foil to the fragrant citrus. This wine would be ideal as an aperitif and would make the perfect partner for seafood and fish dishes.

Glass €5.60 - Bottle €20.50

CHILE
♦
 Chirnguito Cove Chardonnay

Tropical fruit flavours are predominant in this wine which is also subtle, refreshing and well
balanced. Serve with fresh salad, fish and seafood or use as an aperitif.

Glass €5.60 - Bottle €20.50

ITALY
♦
 Vicolo Pinot Grigio

OriginaKng in the Veneto region of Northern Italy, this popular Pinot Grigio is an example of the
new style of modern Italian wines. It is a pale straw colour. Aromas of melon and pear dominate
the nose. There is a good weight of fruit with a fresh twist of crunchy apple and a steely floral
finish on the palate. The strikingly crisp acidity makes this a dry white perfect for drinking as an accompaniment to soft cheeses or a chicken salad.

Glass €6.00 - Bottle €24.00

NEW ZEALAND
♦ 
Heart of Stone Sauvignon Blanc

This is a vibrant wine with flavours of blackberry, gooseberry and passionfruit underscored by
appetising, crisp acidity which produces a refreshing finish. It will partner white fish and salads to perfection.

Bottle €26.00

Sparkling Wine

Prosecco Frzzante Bonotto delle Tezze

This Prosecco Frizzante has a fine, crisp, elegant floral bouquet with hints of fresh cut bread and
hints of lemon. It is best served with appetizers, fresh fruit and fish dishes. Served at 6 - 8° C.

Bottle €29.95